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no-cook

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A plate of classic insalata caprese with buffalo mozzarella, ripe tomatoes, and fresh basil on a white dish

GR Stories | Caprese: Italy's Simplest Salad, Done Right

When three ingredients are everything you have, each one must be worth the effort. A caprese demands the best tomato, the freshest mozzarella, and the restraint to leave it at that.

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GR Stories | Fattoush: Lebanon's Bread Salad, Done Right

GR Stories | Fattoush: Lebanon's Bread Salad, Done Right

A Levantine bread salad that transforms day-old pita, fresh vegetables, and sumac into something deeply satisfying—practical enough for a student kitchen—ready in 20 minutes with no cooking and nothing you can't find at Carrefour.

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